Quick & Easy Guacamole

In the meantime I wanted to share my guacamole recipe that I make a lot. Avocados are one of my favorite snacks. Creamy, rich and packed full of healthy stuff!

When I studied abroad in Costa Rica in college the family I lived with ate Avocados a lot and I grew to really love them. They served them with rice, beans and chicken and a dash of salt on the avocado. I have also finally gotten my son to eat them (he used to spit avocado out every time I tried to feed it to him).

Avocados can be used on salads, tacos, spread on a sandwich, but most importantly, in my book, it can be made into guacamole. It is perfect for a party, tailgating or a Saturday night alongside your margarita. You can experiment with how much lime, salt, cilantro you use depending on your preferences.