Vegetarian

Air Fryer Sweet Potato Fries

Air Fryer Sweet Potato Fries is such a great way to make sweet potato fries. The air fryer creates a crispy outside of the fries and a soft inside. These can be on your table in under 20 minutes and make the perfect side dish to burgers, wraps and sandwiches.

  • Prep10 min
  • Cook20 min
  • Total30 min
  • Makes4 servings
  • Calories214
Air Fryer Sweet Potato Fries

Method

  1. 1

    Preheat your air fryer to 400°F.

  2. 2

    Clean and remove the skins from the sweet potatoes. Slice them into uniform sticks approximately 1/4 inch wide. In a large bowl, toss the sweet potato fries with olive oil, ensuring they are evenly coated.

  3. 3

    Sprinkle the chili flakes, salt, and freshly ground pepper over the fries. Mix well to distribute the seasonings evenly.

  4. 4

    Place the seasoned sweet potato fries in the air fryer basket, making sure they are in a single layer and not overcrowded.

  5. 5

    Cook the fries in the air fryer for 20-25 minutes, shaking the basket halfway through to ensure even cooking. The fries should be crispy and golden brown.

  6. 6

    Once cooked, remove the fries from the air fryer and let them cool for a few minutes before serving. Serve the spicy air fried sweet potato fries as a delicious side dish or snack.

Notes

STORAGE: You can store sweet potatoes fries in an airtight contianer for up to 5 days. When ready to eat them you can reheat them in the air fryer again to crisp them back up.

Per serving

  • Carbs35 g
  • Protein3 g
  • Fat7 g
  • Fiber6 g

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