Greek Chicken Burgers
Greek Chicken Burgers are light, healthy and packed with your favorite Greek flavors.
Method
-
1
Preheat your grill to medium-high heat.
-
2
Grill your chicken burgers for about 5 minutes per side or until the chicken burgers reach an internal temperature of 160 degrees F.
-
3
Serve on a bun with your favorite toppings like feta cheese, arugula, roasted red peppers, olives and a tzatziki sauce.
Notes
These chicken burgers also work great in a lettuce wrap or a rice bowl along with your favorite ingredients.
Per serving
- Carbs35 g
- Protein45 g
- Fat13 g
- Fiber2 g
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