Easy Guacamole Recipe

Method

1. 1

   In a Molcajete or a medium bowl place the avocado halves and begin to mash.

2. 2

   Add the tomatoes, onion and cilantro. Mix until combined, but do not over mix.

3. 3

   Add the chili or jalapeno in little by little to tase to make sure it does not get too spicy.

4. 4

   Add the salt and pepper and take a taste for seasoning.

5. 5

   Squeeze the lime into the mixture for extra flavor, and to keep it from turning brown.

6. 6

   Serve immediately with tortilla chips and store leftovers in the fridge.