White Sangria Recipe

Name: White Sangria Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4 servings
Ingredients: 1 bottle white wine; 3/4 cup rum; 1 1/2 cups pear juice ({if you can't find pear juice use white grape juice or apple juice}); 1 cup lime juice; 1 Pear (thinly sliced); 2 cups sparkling water; Ice; Pear slices (to garnish); Rosemary (to garnish)

This White Sangria Recipe is perfect for end of summer get together or the crisp cool days of fall and winter.

Prep10 min
Total10 min
Makes4 servings
Calories338

Ingredients

4 servings

1 bottle white wine
3/4 cup rum
1 1/2 cups pear juice ({if you can't find pear juice use white grape juice or apple juice})
1 cup lime juice
1 Pear (thinly sliced)
2 cups sparkling water
Ice
Pear slices (to garnish)
Rosemary (to garnish)

Method

1
In a tall pitcher combine the white wine, rum, pear juice, lime juice, pear slices and rosemary sprigs.
2
Stir to combine.
3
Cover and chill in the refrigerator for at least 2 hours.
4
Fill the glasses with ice, fill until ¾ full with the sangria and top with the soda.
5
Garnish with rosemary sprigs and pear slices.

Notes

I used sauvignon blanc for the recipe but any sweeter white wine is great. If you have more time on your hands, chill the sangria for 4 to 6 hours. Other fruit that would be great in this sangria is apples, grapes or berries.

Per serving

Carbs28 g
Protein1 g
Fat0.1 g
Fiber2 g

Also filed under

Drinks

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