Brussels Sprout Apple Goat Cheese Salad

Name: Brussels Sprout Apple Goat Cheese Salad
Prep time: 20 min
Total time: 20 min
Yield: 8 servings
Ingredients: 1 bag shaved brussels sprouts (or about 1 pound); 4 medium apples (chopped {I like to use gala, fuji or honeycrisp}); 3/4 cup walnuts (chopped); 3/4 cup cranberries (dried); 1/4 red onion (thinly sliced); 1 cup goat cheese (crumbled); 1/2 of a lemon (juiced); 1 tablespoons balsamic vinegar; 1 tablespoon olive oil; 1 tablespoon Greek yogurt; 1 teaspoon honey; 1 tablespoon apple cider vinegar; 1/4 teaspoon salt; 1/8 teaspoon black pepper

Brussels Sprout Apple Goat Cheese Salad mixes together shaved brussels sprouts, crispy, sweet apples, dried cranberries, walnuts, red onion and creamy goat cheese and is topped with a light balsamic dressing.

Prep20 min
Total20 min
Makes8 servings
Calories241

Ingredients

8 servings

1 bag shaved brussels sprouts (or about 1 pound)
4 medium apples (chopped {I like to use gala, fuji or honeycrisp})
3/4 cup walnuts (chopped)
3/4 cup cranberries (dried)
1/4 red onion (thinly sliced)
1 cup goat cheese (crumbled)

For the dressing:

1/2 of a lemon (juiced)
1 tablespoons balsamic vinegar
1 tablespoon olive oil
1 tablespoon Greek yogurt
1 teaspoon honey
1 tablespoon apple cider vinegar
1/4 teaspoon salt
1/8 teaspoon black pepper

Method

1
Place the brussels sprouts, apples, walnuts, dried cranberries, red onion and goat cheese in a large salad bowl. Drizzle the lemon juice over the salad and gently toss.
2
In a mason jar or a salad dressing container mix together the balsamic vinegar, olive oil, Greek yogurt, honey, apple cider vinegar, salt and pepper and stir until combined.
3
Pour over the salad and gently toss until the salad is coated.

Notes

You can use pre-shredded brussels sprouts (found in the produce section) to save time.

Per serving

Carbs21 g
Protein9 g
Fat15 g
Fiber5 g

Also filed under

Vegetarian Salads

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