Homemade Shawarma Spice Blend
This Homemade Shawarma Spice Blend works great as a rub or part of a marinade for chicken or beef. By making your own homemade shawarma seasoning mix you control exactly what is going in the spice blend and can adjust it to your tastes. This is a great way to spice up your Mediterranean recipes!
Method
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1
Combine all the ingredients in a mason jar or glass jar and mix well. Store in a cool, dry place until you are ready to use.
Notes
This mix makes about 3/4 of a cup. Use about 1 tablespoon of seasoning per pound of chicken or beef. When I do a simple marinade for 2 pounds of chicken or beef I use 2 Tablespoons shawarma spice blend, 2 Tablespoons olive oil, 1 Tablpesoon white vinegar. Allow chicken or beef to marinate for 2 hours or up to 24 hours.
Per serving
- Carbs13 g
- Protein3 g
- Fat2 g
- Fiber5 g
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