Desserts

Easy Cake Mix Sugar Cookies Recipe

Easy Cake Mix Sugar Cookie Recipe uses 3 simple ingredients to create the perfect holiday sugar cookie.

  • Prep15 min
  • Cook10 min
  • Total25 min
  • Makes24 servings
  • Calories36
Easy Cake Mix Sugar Cookies Recipe

Method

  1. 1

    In a large bowl, beat together the cake mix, eggs and oil for 2 minutes until well combined.

  2. 2

    Cover with plastic wrap and place the dough in the fridge for 1 hour.

  3. 3

    Pre-heat oven to 350F.

  4. 4

    Line two baking trays with parchment paper or silicone baking mats.

  5. 5

    Use a cookie scoop to portion out the chilled dough onto your prepared cookie sheets, at least 3" apart.

  6. 6

    Bake for 7-9 minutes, until spread, cracked on top and puffed up. They should not start to brown.

  7. 7

    Allow to cool for 2 minutes on the baking sheets before removing to a cooling rack to cool completely.

  8. 8

    If you are icing the cookies use your favorite store-bought or you can make your own icing.

  9. 9

    Keep cookies in an airtight container at room temperature for up to a week or freeze them for longer storage.

Notes

Store cooled cookies in an airtight container up to 7 days. You can also freeze these cookies in an airtight container or ziplock bag in a single layer for up to 3 months. A small scoop (2 teaspoons) is perfect for mini cookies, medium scoop (1.5 tablespoons) is ideal for standard-sized cookies, ensuring consistent size and even baking or a large scoop (3 tablespoons) is best for larger, chewy cookies.

Per serving

  • Carbs1 g
  • Protein1 g
  • Fat3 g
  • Fiber0.01 g

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