Vegetarian

Easy Fall Salad

This Easy Fall Salad is not only beautiful but is bursting with fall flavors. Kale is massaged and topped with dried cranberries, pomegranate, apples, pears, goat cheese and pumpkin seeds. This would be a great addition to a weeknight meal or your holiday table.

  • Prep15 min
  • Total15 min
  • Makes4 servings
  • Calories205
Easy Fall Salad

Method

  1. 1

    In a large mixing bowl add the kale, olive oil, lemon juice, salt and pepper. Use your hands to massage the dressing mixture into the kale until the kale becomes soft.

  2. 2

    Add in the pear, apple, dried cranberries, pomegranate arils, feta cheese and pumpkin seeds and toss lightly.

  3. 3

    Top the salad with falafel and enjoy!

Per serving

  • Carbs20 g
  • Protein5 g
  • Fat13 g
  • Fiber4 g

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