Spaghetti Pie Recipe

Method

1. 1

   Preheat the oven to 350 degrees F.

2. 2

   Cook the spaghetti according to the package. Drain and set aside.

3. 3

   Heat a large skillet over medium-high heat. Add 2 tablespoons of olive oil. Add the beef and brown until cooked through. Drain and set aside.

4. 4

   In the large skillet add the sauce and beef together. Stir until combined and cook on low for 5 minutes.

5. 5

   In a medium bowl mix together the eggs, parmesan cheese and melted butter. Add the spaghetti and mix well.

6. 6

   Add the spaghetti noodles to a 9x13 baking dish.

7. 7

   Add the cottage cheese on top of the pasta and spread evenly.

8. 8

   Add the meat sauce on top of the cottage cheese and spread. Bake in the oven for 30 minutes.

9. 9

   With 5 minutes left sprinkle the mozzarella cheese over the pasta and bake another 5 minutes or until the cheese is bubbling. Remove from the oven garnish with chives or fresh parsley and serve warm.