Vegetarian

White Chocolate Frappuccino

A White Chocolate Frappuccino is great any time of the day, but I love to serve it in the afternoon when I need a boost of energy.

  • Prep10 min
  • Total10 min
  • Makes2 servings
  • Calories367
White Chocolate Frappuccino

Method

  1. 1

    In a glass add the white chocolate chips with the hot coffee.

  2. 2

    Stir to combine until all the chocolate chips are melted.

  3. 3

    Transfer to the glass of a blender. Add the heavy cream and pulse.

  4. 4

    Add the ice and pulse until everything is icy and combined.

  5. 5

    Pour into 2 tall glasses and top with heavy cream.

Notes

You can add shaved chocolate, white chocolate chips or a brown sugar sprinkle as a garnish. If you don’t have white chocolate chips you can use milk chocolate for a mocha variation!

Per serving

  • Carbs32 g
  • Protein6 g
  • Fat25 g
  • Fiber0.1 g

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